【Usage】Steam or boil for 15 minutes. 【Packaging】5.0KG 【Shelf Life】45 days at room temperature, 180 days below 0 degrees Celsius. 【Product Features】Made with standard five-flower pork using traditional handcraft methods. Lean but not dry, fragrant but not greasy, full of cured meat aroma.
【Usage】Steam or boil for 15 minutes. 【Packaging】5.0KG 【Shelf Life】45 days at room temperature, 180 days below 0 degrees Celsius. 【Product Features】A perfect combination of salted egg and meat pie, leaving a lingering fragrance and endless aftertaste.